wine

Wall Street Journal Wine Couple Donate Life’s Work to UC Davis Library

• by Sarah Colwell
• February 19, 2020

• Food and Wine

100 Years After Prohibition

• by Axel Borg
• January 24, 2020

• Food and Wine

The 5th Global Tea Initiative Colloquium Book Displays

• by Erik Fausak
• January 16, 2020

• Exhibits and Events

New Acquisitions — Wine and Food

• by Jullianne Ballou
• February 19, 2019

• Archives and Special Collections
• Food and Wine

World-Renowned Vintner Gives $3.3 Million to UC Davis Library

• July 26, 2018

• Announcements
• Food and Wine

Living in a Wine Master’s House: How Amerine’s Legacy Turned a Screenwriter into a Winemaker

• by Jessica Nusbaum
• December 8, 2016

• Food and Wine

A Toast on Amerine’s 105th Birthday: Great California Wines

• by Axel Borg
• October 27, 2016

• Food and Wine

Who is Maynard Amerine?

• by Axel Borg
• July 5, 2016

• Food and Wine

All about Labels: Drink Them With Your Eyes

• by Axel Borg
• July 3, 2016

• Food and Wine

Amerine and the Bohemian Club

• July 1, 2016

• Food and Wine