food

Chef Martin Yan creates legacy archive at UC Davis Library

• by Sarah Colwell
• January 24, 2022

• Archives and Special Collections
• Food and Wine

Celebrating the Centennial of the Nut Tree

• by Sara Gunasekara
• August 4, 2021

• Archives and Special Collections
• Campus and Local History
• Food and Wine

The Library Acquires the Archive of Ruth Ellen Church, Longtime Food and Wine Writer and Critic at The Chicago Tribune

• by Jullianne Ballou
• May 12, 2021

• Announcements
• Archives and Special Collections
• Food and Wine

New Acquisitions — Wine and Food

• by Jullianne Ballou
• February 19, 2019

• Archives and Special Collections
• Food and Wine

50 Features of Special Collections: The Noling (A.W.) Hurty-Peck Library of Beverage Literature

• by Kevin Miller
• February 16, 2017

• Archives and Special Collections
• Food and Wine